Teams are given a Map, Menu, and Budget then scramble to secure the ingredients they need to create their culinary creations. Gourmet-To-Go allows your people to discover their host location and interact with the local culture before dashing back to prepare their meals in the provided kitchen set-ups. After Teams have created their meals, they present them to the judges for tasting. Time is built in to try each others inventions after the judges tasting and before closing with awards. Part Amazing Race and Part Cook-Off - have your cake and eat it too!
“We love the cooking theme. There's always something incredible that happens when you get people together around food and good times. The added bonus of getting to provision ingredients in a local market allowed us to get out of our hotel and experience the city! Great fun!"
Locations: ANYWHERE in CANADA & USA, Select Europe, Asia, Australia Locations
Seasons: Year Round! Event delivered Part Outdoors, Part Indoors!
Duration: 2.5 to 3 Hours (Shorter/Longer Duration On Request)
Group Size: 30 – 500 Participants